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East West Mix

A taste of good things in Asia & Europe

20 February 2016 By Amber Hatcher Leave a Comment

Vietnamese Spring Roll Dipping Sauce

 

Vietnamese Spring Roll Dipping Sauce Recipe - 225x300

I have a Vietnamese uncle who is a fantastic cook. This is a recipe I inherited from him that will go very well with the fried Vietnamese spring rolls or the Vietnamese summer rolls.

 

 

 

 

 

 

 

Vietnamese Spring Roll Dipping Sauce

Created by Amber Hatcher on 20 February 2016

  • Prep Time: 10m
  • Category: Sauces

Ingredients

  • 2 tablespoons water, hot
  • 2 tablespoons sugar
  • 4 tablespoons fish sauce
  • 3 tablespoons rice vinegar
  • 1 garlic clove, minced
  • small chili, sliced thinly

Instructions

  1. Melt the sugar in the hot water.
  2. Then add the fish sauce.
  3. Add the vinegar last.
  4. Garlic and chili are optional.
  • Print

Filed Under: Featured Posts, Recipes, Sauces

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About me

Amber Hatcher is an avid traveller and loves to share her excitement and joy of her journeys and experiences. Good wholesome and healthy food is her other passion. Amber earns her living in the banking and clearing world and also has a property business.

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Amber Hatcher is an avid traveller and loves to share her excitement and joy of her journeys and experiences. Good wholesome and healthy food is her other passion. Amber earns her living in the banking and clearing world and also has a property business.

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